Easy Pudding Dessert 1 Box Graham Crackers 2 Small Boxes Instant French Vanilla Pudding Mix 1 Large Container of Cool Whip 1 Small Box Instant Chocolate Pudding 3 1/2 Cup Milk In 9x13 pan, line bottom with single layer of graham crackers. Mix 2 boxes of french vanilla pudding mix with milk until well blended, then mix in cool whip. Do not follow the directions to make the pudding. Add 1/2 of pudding mixture on top of graham crackers. Put another layer of graham crackers then the rest of the pudding on that. Put in refrigerator for a few hours or until set. Then add the top layer of chocolate pudding (made per box instructions) on top. Keep refrigerated.